Gluten-free Lunch Specials
Monday- Korean Beef Bowl
Ground beef loaded with the amazing flavors of Korean BBQ on a bed of rice
Tuesday- Asian Salad
Asian-spiced beef on a bed of lettuce, carrots, & cabbage topped with House-made Asian dressing
Wednesday- Eggroll Bowl
Savory sausage, shredded carrots & cabbage simmered in soy sauce, sesame oil, & spices. Served on a bed of rice
Thursday- Cheesy Mexican Rice
Rice, taco meat, onion, peppers, & cheese mixed together for a dish loaded with Mexican flavor!
Friday- Meatless Rice Bowl or Fish Taco Bowl
Mexican spiced tilapia or seasoned chickpeas on a bed of rice. Topped with your choice of toppings